These Frosted Peanut Bars are great for dessert or on-the-go snacks to sweeten your day.
Directions
Yield: 16 Bars
Prep Time: 5 Minutes
Total Time: 25 Minutes
Ingredients
Bars
- ½ cup Nate’s 100% Pure Honey
- ½ cup peanut butter
- ½ cup butter, melted
- ½ rolled oats
- 1 cup self-rising flour
- ½ cup whole wheat flour
- 1 tsp vanilla extract
- 1 tsp salt
Icing
- ⅓ cup Nate’s 100% Pure Honey
- ⅓ cup peanut butter
- ⅓ cup butter, room temperature
- 1 cup confectioners sugar
- ½ tsp salt
- 1 tsp vanilla extract
- ¼ cup chopped peanuts
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Directions
Bars
Preheat oven to 350°F. Combine all bar ingredients until evenly mixed. Press into a lightly greased 8 x 8-inch baking dish.
Bake for 20-25 minutes, until golden. Allow to cool.
Icing
Whip together icing ingredients. When fluffy, spread evenly over the cooled bars and cut into 16 squares.
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