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Apple, Swiss & Prosciutto Rollup

Prosciutto-wrapped melon pieces with cheese, drizzled with honey on a turquoise plate with thyme.
Spicy prosciutto rollups, with tangy Swiss and juicy apples are a simple and tasty snack. Take them on-the-go for a lunchbox treat or serve as a side for a crowd-pleasing delicacy.

Yield: 12 Rollups

Prep Time: 5 Minutes

Total Time: 5 Minutes


Ingredients
  • 6 pieces prosciutto, cut in half lengthwise
  • 12 slices of Swiss cheese, softened
  • 1 apple, cut into 12 wedges
  • Freshly ground pepper
  • 4 Nate’s Honey Minis (or ⅛ cup Nate’s 100% Pure Honey)
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Directions

Lay a piece of prosciutto on a clean workspace. Top with one slice of Swiss, lining up the left edges of both pieces. Place an apple wedge on top. Tightly roll the prosciutto and Swiss together around the apple.

Sprinkle with freshly ground pepper. Serve with honey packets for drizzling.

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