Holiday cheer in a mug? That's exactly what you'll find when you whip up this Gingerbread Latte at home.
Directions
Yield: 2 Servings
Prep Time: 10 Minutes
Total Time: 10 Minutes
Ingredients
- 1 cup half and half
- 1 tsp grated fresh ginger
- ½ tsp cinnamon
- ½ tsp nutmeg
- 3 Tbsp Nate’s 100% Pure Honey
- 1 cup strong, hot coffee
- Whipped cream
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Directions
In a small pot, steam half and half with ginger, cinnamon and nutmeg. Once piping hot, strain contents into a glass.
Stir in honey until all ingredients are well combined. Stir in coffee and top with whipped cream and a dash of nutmeg or cinnamon.
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