Get ready for a dessert that’s as irresistible as it is easy! With just a few ingredients and minimal prep time, these croissant cookies are a game-changer for your sweet tooth. Imagine flaky croissants stuffed with gooey chocolate chip cookie dough, all drizzled with a touch of honey for that extra touch of indulgence. It’s a heavenly treat that's perfect for any occasion — whether you're entertaining guests or just treating yourself.
Directions
Yield: 6-8 servings
Prep Time: 3-5 minutes
Total Time: 15 minutes
Ingredients
- 2 Tbsp Nate’s Honey
- 2 Tbsp butter
- 1 box of premade croissants
- 1 package of premade chocolate chip cookie dough
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Directions
Preheat the oven to 350°F. Mix melted butter and honey, then brush this mixture on the inside and outside of sliced croissants. Stuff each croissant with 2-3 pieces of cookie dough, then top with additional dough, spacing croissants about 2 inches apart.
Bake for 10-12 minutes until golden brown and let cool until the cookies on top are set.
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